Black Wheat Atta is a wholesome and nutrient-dense flour produced from naturally grown black wheat grains. Unlike regular wheat, black wheat is rich in antioxidants, dietary fiber, iron, and essential nutrients, making it an excellent choice for health-conscious individuals.

This 1kg, 3kg, 5kg Pack pack of Black Wheat Atta supports blood sugar regulation, making it ideal for diabetics due to its low glycemic index (Low-GI). Its high fiber content improves digestion, promotes gut health, and helps in weight management by keeping you fuller for longer.

Black wheat atta also contributes to heart health, detoxification, and immune system strengthening. Regular consumption may help reduce inflammation, improve metabolism, and support overall well-being. With its slightly nutty taste and soft texture, it is perfect for making rotis, chapatis, parathas, and other healthy meals.

Key Benefits

• Rich in antioxidants

• Supports immune system

• Helps manage diabetes (Low-GI)

• Improves digestion & gut health

• Promotes heart health

• Aids in weight loss

• High in dietary fiber

• Natural source of iron

• Supports detoxification

• Enhances overall wellness

Ingredients

• 100% Pure Black Wheat Grain Flour

• No additives

• No preservatives

• No artificial coloring

How to Use

• Use like regular wheat flour

• Ideal for chapati, roti, paratha, naan

• Suitable for daily consumption

• Mix with normal atta if preferred initially

Storage Instructions

• Store in a cool, dry place

• Keep away from moisture

• Use airtight container after opening

Product Specifications

• Product Name: Black Wheat Atta

• Net Weight: 1kg, 3kg, 5kg Pack

• Form: Flour (Atta)

• Grain Type: Black Wheat

• Processing: Stone-ground / Naturally milled

• Texture: Fine & soft

• Shelf Life: 6–9 months

Product Size / Dimensions (Approx.)

• Pack Weight: 1kg, 3kg, 5kg Pack

• Packaging Type: Sealed food-grade pouch

• Pack Height: 28–30 cm

• Pack Width: 18–20 cm